Learn how to effectively manage product expiry and rotation in your vending machine business. Discover tips and strategies for categorizing products, implementing a first-in, first-out (FIFO) rotation policy, updating expiry dates, and setting up an alert system. Optimize your inventory management and train your staff to ensure quality control. Display clear expiry information and consider product packaging and storage to minimize product spoilage. Read on to keep your inventory fresh and satisfy your customers.